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SCHEME OF WORK
Agriculture & Nutrition
Grade 6 2025
TERM III
School


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WK LSN STRAND SUB-STRAND LESSON LEARNING OUTCOMES LEARNING EXPERIENCES KEY INQUIRY QUESTIONS LEARNING RESOURCES ASSESSMENT METHODS REFLECTION
1 1
Conservation of Resources
Controlling Soil Erosion - Introduction to Types of Soil Erosion
Controlling Soil Erosion - Field Visit to Observe Erosion
By the end of the lesson, the learner should be able to:

-Watch video clip or photographs to observe types of soil erosion.
-Discuss different types of soil erosion.
-Appreciate types of soil erosion.
In groups, learner is guided to watch video clip or photographs to observe types of soil erosion.
-Learner to discuss different types of soil erosion.
Which type of soil erosion do you know?
MENTOR Agriculture Learner's Book Grade 6, p.1
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.2
Observation of learning -Tests (written and oral) -Project
1 2
Conservation of Resources
Controlling Soil Erosion - Splash Erosion
Controlling Soil Erosion - Rill Erosion
Controlling Soil Erosion - Sheet Erosion
Controlling Soil Erosion - Gulley Erosion
By the end of the lesson, the learner should be able to:

-Describe what splash erosion is and how it occurs.
-Illustrate how splash erosion looks like.
-Appreciate how splash erosion occurs.
In groups, learner is guided to describe what splash erosion is and how it occurs.
-Learner to illustrate how splash erosion looks like.
What is splash erosion?
MENTOR Agriculture Learner's Book Grade 6, p.3
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.4
MENTOR Agriculture Learner's Book Grade 6, p.5
MENTOR Agriculture Learner's Book Grade 6, p.6
Observation of learning -Tests (written and oral) -Project
1 3
Conservation of Resources
Controlling Soil Erosion - Importance of Soil Erosion Control
Controlling Soil Erosion - Methods of Controlling Erosion
Controlling Soil Erosion - Controlling Splash Erosion
Controlling Soil Erosion - Controlling Rill Erosion
By the end of the lesson, the learner should be able to:

-Discuss the importance of controlling soil erosion to conserve soil in their environment.
-Make class presentation on their findings after discussion.
-Value the importance of controlling soil erosion to conserve soil in their environment.
In groups, learner is guided to discuss and make class presentations on importance of controlling soil erosion to conserve soil in their environment.
What is the importance of controlling soil erosion?
MENTOR Agriculture Learner's Book Grade 6, p.7
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.8
MENTOR Agriculture Learner's Book Grade 6, p.9
MENTOR Agriculture Learner's Book Grade 6, p.10
Observation of learning -Tests (written and oral) -Project
2 1
Conservation of Resources
Controlling Soil Erosion - Controlling Sheet Erosion
Controlling Soil Erosion - Controlling Gulley Erosion
Conserving Water: Seedbeds - Types of Moisture-Conserving Seedbeds
Conserving Water: Seedbeds - Identifying Moisture-Conserving Seedbeds
By the end of the lesson, the learner should be able to:

-Demonstrate how to control sheet erosion.
-Observe whether the method was effective in controlling sheet erosion.
-Value controlling sheet erosion in the environment
In groups, learner is guided to demonstrate how to control sheet erosion.
-Learner to observe whether the method was effective in controlling sheet erosion.
How can we control sheet erosion?
MENTOR Agriculture Learner's Book Grade 6, p.11
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.12
MENTOR Agriculture Learner's Book Grade 6, p.13
Observation of learning -Tests (written and oral) -Project
2 2
Conservation of Resources
Conserving Water: Seedbeds - Field Visit to Observe Seedbeds
Conserving Water: Seedbeds - Preparing Sunken Seedbeds
Conserving Water: Seedbeds - Preparing Shallow Pits
Conserving Water: Seedbeds - Preparing Zai Pits
By the end of the lesson, the learner should be able to:

-Visit a farm in the neighbourhood and observe various types of seedbeds that conserve soil moisture.
-Discuss and ask questions on how seedbeds that conserve moisture are made.
-Value learning how to prepare seedbeds that conserve moisture
In groups, learner is guided to visit a farm in the neighbourhood and observe various types of seedbeds that conserve soil moisture.
-Learner to discuss and ask questions on how seedbeds that conserve moisture are made.
What did you learn from the farm?
MENTOR Agriculture Learner's Book Grade 6, p.14
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.15
MENTOR Agriculture Learner's Book Grade 6, p.16
MENTOR Agriculture Learner's Book Grade 6, p.17
Observation of learning -Tests (written and oral) -Project
2 3
Conservation of Resources
Conserving Water: Seedbeds - Planting in Moisture-Conserving Seedbeds
Conserving Water: Seedbeds - Observing Plant Growth in Seedbeds
Conserving Water: Seedbeds - Maintaining Crops in Seedbeds
Conserving Water: Seedbeds - Harvesting and Comparing Yields
By the end of the lesson, the learner should be able to:

-Plant crops in the seedbeds that conserve soil moisture.
-Water the seedbeds.
-Value caring for the planted crops.
In groups, learner is guided to plant crops in the seedbeds that conserve soil moisture.
-Learner to water the seedbeds properly.
What crops did you plant in the seedbeds?
MENTOR Agriculture Learner's Book Grade 6, p.17
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.18
Observation of learning -Tests (written and oral) -Project
3 1
Conservation of Resources
Conserving Water: Seedbeds - Evaluating Effectiveness of Seedbeds
Conserving Wild Animals: Using Physical Deterrents - Introduction to Deterrents
Conserving Wild Animals: Using Physical Deterrents - Identifying Deterrents
Conserving Wild Animals: Using Physical Deterrents - Mesh Fences
By the end of the lesson, the learner should be able to:

-Discuss effectiveness of various seedbeds in conserving soil moisture.
-Make presentations on their findings.
-Appreciate the importance of seedbeds in conserving soil moisture.
In groups, learner is guided to discuss effectiveness of various seedbeds in conserving soil moisture.
-Learner to make presentations on their findings.
How effective are seedbeds in conserving soil moisture?
MENTOR Agriculture Learner's Book Grade 6, p.18
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.19
MENTOR Agriculture Learner's Book Grade 6, p.20
MENTOR Agriculture Learner's Book Grade 6, p.21
Observation of learning -Tests (written and oral) -Project
3 2
Conservation of Resources
Conserving Wild Animals: Using Physical Deterrents - Thorny Fences
Conserving Wild Animals: Using Physical Deterrents - Safe Traps
Conserving Wild Animals: Using Physical Deterrents - Innovative Lights
Conserving Wild Animals: Using Physical Deterrents - Innovative Sounds
By the end of the lesson, the learner should be able to:

-Explain how thorny fences can be used as deterrents.
-Draw diagrams to show thorny fences.
-Appreciate the use of thorny fences as deterrents.
In groups, learner is guided to explain how thorny fences can be used as deterrents.
-Learner to draw diagrams to show thorny fences.
How are thorny fences used as deterrents?
MENTOR Agriculture Learner's Book Grade 6, p.22
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.23
MENTOR Agriculture Learner's Book Grade 6, p.24
MENTOR Agriculture Learner's Book Grade 6, p.25
Observation of learning -Tests (written and oral) -Project
3 3
Conservation of Resources
Conserving Wild Animals: Using Physical Deterrents - Deflectors
Conserving Wild Animals: Using Physical Deterrents - Selecting Appropriate Deterrents
Conserving Wild Animals: Using Physical Deterrents - Establishing Deterrents
Conserving Wild Animals: Using Physical Deterrents - Importance of Wild Animal Conservation
By the end of the lesson, the learner should be able to:

-Explain how deflectors can be used as deterrents.
-Draw diagrams to show deflectors.
-Appreciate the use of deflectors as deterrents.
In groups, learner is guided to explain how deflectors can be used as deterrents.
-Learner to draw diagrams to show deflectors.
How are deflectors used as deterrents?
MENTOR Agriculture Learner's Book Grade 6, p.26
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.27
MENTOR Agriculture Learner's Book Grade 6, p.28
MENTOR Agriculture Learner's Book Grade 6, p.29
Observation of learning -Tests (written and oral) -Project
4 1
Food Production Processes
Rearing Small Domestic Animals - Introduction to Routine Practices
Rearing Small Domestic Animals - Housing
Rearing Small Domestic Animals - Planning for Housing
Rearing Small Domestic Animals - Constructing Housing
By the end of the lesson, the learner should be able to:

-Explain routine practices in rearing of small domestic animals.
-Identify small domestic animals reared as sources of food.
-Appreciate the importance of rearing small domestic animals.
In groups, learner is guided to share experiences on routine practices in rearing of small domestic animals.
-Learner to discuss different small domestic animals reared as sources of food.
Which small domestic animals do you rear at home?
MENTOR Agriculture Learner's Book Grade 6, p.33
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.34
MENTOR Agriculture Learner's Book Grade 6, p.35
Observation of learning -Tests (written and oral) -Project
4 2
Food Production Processes
Rearing Small Domestic Animals - Types of Feeds
Rearing Small Domestic Animals - Feeding
Rearing Small Domestic Animals - Watering
Rearing Small Domestic Animals - Sanitation
By the end of the lesson, the learner should be able to:

-Identify different types of feeds for small domestic animals.
-Classify feeds for small domestic animals.
-Appreciate the importance of proper feeds for small domestic animals.
In groups, learner is guided to identify different types of feeds for small domestic animals.
-Learner to classify feeds for small domestic animals.
What types of feeds do small domestic animals eat?
MENTOR Agriculture Learner's Book Grade 6, p.36
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.37
MENTOR Agriculture Learner's Book Grade 6, p.38
Observation of learning -Tests (written and oral) -Project
4 3
Food Production Processes
Rearing Small Domestic Animals - Sanitation Practices
Rearing Small Domestic Animals - External Parasites
Rearing Small Domestic Animals - Internal Parasites
Rearing Small Domestic Animals - Project Initiation
By the end of the lesson, the learner should be able to:

-Demonstrate sanitation practices in rearing small domestic animals.
-Identify materials needed for maintaining sanitation.
-Appreciate the importance of sanitation in rearing small domestic animals.
In groups, learner is guided to demonstrate sanitation practices in rearing small domestic animals.
-Learner to identify materials needed for maintaining sanitation.
How do you maintain cleanliness in small domestic animal housing?
MENTOR Agriculture Learner's Book Grade 6, p.38
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.39
MENTOR Agriculture Learner's Book Grade 6, p.40
MENTOR Agriculture Learner's Book Grade 6, p.41
Observation of learning -Tests (written and oral) -Project
5 1
Food Production Processes
Rearing Small Domestic Animals - Project Implementation
Preserving Crop Products: Fruits and Vegetables - Introduction
Preserving Crop Products: Fruits and Vegetables - Sun-drying Method
Preserving Crop Products: Fruits and Vegetables - Materials for Sun-drying
By the end of the lesson, the learner should be able to:

-Acquire small domestic animals.
-Apply routine practices in rearing small domestic animals.
-Appreciate rearing of small domestic animals.
In groups, learner is guided to acquire small domestic animals.
-Learner to apply routine practices in rearing small domestic animals.
How will you care for your small domestic animals?
MENTOR Agriculture Learner's Book Grade 6, p.42
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.44
MENTOR Agriculture Learner's Book Grade 6, p.45
MENTOR Agriculture Learner's Book Grade 6, p.46
Observation of learning -Tests (written and oral) -Project
5 2
Food Production Processes
Preserving Crop Products: Fruits and Vegetables - Storing Preserved Products
Preserving Crop Products: Fruits and Vegetables - Preparation for Preserving Fruits
Preserving Crop Products: Fruits and Vegetables - Preserving Fruits
Preserving Crop Products: Fruits and Vegetables - Preparation for Preserving Vegetables
By the end of the lesson, the learner should be able to:

-Identify different ways of storing preserved fruits and vegetables.
-Explain the importance of proper storage of preserved fruits and vegetables.
-Value proper storage of preserved fruits and vegetables.
In groups, learner is guided to identify different ways of storing preserved fruits and vegetables.
-Learner to explain the importance of proper storage of preserved fruits and vegetables.
Which ways have been used to store the fruits and vegetables in the pictures?
MENTOR Agriculture Learner's Book Grade 6, p.46
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.47
MENTOR Agriculture Learner's Book Grade 6, p.48
Observation of learning -Tests (written and oral) -Project
5 3
Food Production Processes
Preserving Crop Products: Fruits and Vegetables - Preserving Vegetables
Preserving Crop Products: Fruits and Vegetables - Blanching Vegetables
Preserving Crop Products: Fruits and Vegetables - Storing Preserved Fruits
Preserving Crop Products: Fruits and Vegetables - Storing Preserved Vegetables
By the end of the lesson, the learner should be able to:

-Observe a demonstration on preserving vegetables using sun-drying method.
-Preserve vegetables using sun-drying method.
-Value preservation of vegetables using sun-drying method.
In groups, learner is guided to observe a demonstration on preserving vegetables using sun-drying method.
-Learner to preserve vegetables using sun-drying method.
How do you preserve vegetables using sun-drying method?
MENTOR Agriculture Learner's Book Grade 6, p.48
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.49
MENTOR Agriculture Learner's Book Grade 6, p.50
MENTOR Agriculture Learner's Book Grade 6, p.51
Observation of learning -Tests (written and oral) -Project
6 1
Food Production Processes
Preserving Crop Products: Fruits and Vegetables - Evaluating Preservation
Stewing and Baking Food - Introduction to Stewing
Stewing and Baking Food - Principles of Stewing
Stewing and Baking Food - Materials for Stewing
By the end of the lesson, the learner should be able to:

-Evaluate the preservation process.
-Suggest improvements to the preservation process.
-Value evaluation in the preservation process.
In groups, learner is guided to evaluate the preservation process.
-Learner to suggest improvements to the preservation process.
How can the preservation process be improved?
MENTOR Agriculture Learner's Book Grade 6, p.52
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.53
MENTOR Agriculture Learner's Book Grade 6, p.54
Observation of learning -Tests (written and oral) -Project
6 2
Food Production Processes
Stewing and Baking Food - Stewing Process
Stewing and Baking Food - Stewing Demonstration
Stewing and Baking Food - Serving Stewed Food
Stewing and Baking Food - Introduction to Baking
By the end of the lesson, the learner should be able to:

-Describe the process of stewing food.
-Prepare ingredients for stewing food.
-Value the process of stewing food.
In groups, learner is guided to describe the process of stewing food.
-Learner to prepare ingredients for stewing food.
How is food prepared using the stewing method?
MENTOR Agriculture Learner's Book Grade 6, p.55
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.56
Observation of learning -Tests (written and oral) -Project
6 3
Food Production Processes
Stewing and Baking Food - Principles of Baking
Stewing and Baking Food - Materials for Baking
Stewing and Baking Food - Baking Process
Stewing and Baking Food - Baking Demonstration
By the end of the lesson, the learner should be able to:

-Explain the principles of baking food.
-Identify advantages of baking as a cooking method.
-Value baking as a method of cooking.
In groups, learner is guided to explain the principles of baking food.
-Learner to identify advantages of baking as a cooking method.
What are the principles of baking food?
MENTOR Agriculture Learner's Book Grade 6, p.57
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.58
Observation of learning -Tests (written and oral) -Project
7 1
Food Production Processes
Stewing and Baking Food - Serving Baked Food
Stewing and Baking Food - Comparing Cooking Methods
Stewing and Baking Food - Cultural Foods
Stewing and Baking Food - Importance of Various Cooking Methods
By the end of the lesson, the learner should be able to:

-Demonstrate proper serving of baked food.
-Explain the importance of proper serving of food.
-Value proper serving of food.
In groups, learner is guided to demonstrate proper serving of baked food.
-Learner to explain the importance of proper serving of food.
How should baked food be served?
MENTOR Agriculture Learner's Book Grade 6, p.59
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.60
MENTOR Agriculture Learner's Book Grade 6, p.61-62
Observation of learning -Tests (written and oral) -Project
7 2
Hygiene Practices
Body Cleanliness - Introduction to Body Cleanliness
Body Cleanliness - Body Cleanliness Practices
Body Cleanliness - Comparing Body Cleanliness
Body Cleanliness - Managing Sweat
By the end of the lesson, the learner should be able to:

-Define terms related to personal hygiene.
-Explain the importance of body cleanliness.
-Value the importance of body cleanliness.
In groups, learner is guided to define terms related to personal hygiene.
-Learner to explain the importance of body cleanliness.
What is personal hygiene?
MENTOR Agriculture Learner's Book Grade 6, p.63
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.64
MENTOR Agriculture Learner's Book Grade 6, p.65
Observation of learning -Tests (written and oral) -Project
7 3
Hygiene Practices
Body Cleanliness - Managing Acne and Pimples
Body Cleanliness - Researching Acne Management
Body Cleanliness - Menstrual Hygiene
Body Cleanliness - Care of Pubic Parts
By the end of the lesson, the learner should be able to:

-Explain what acne and pimples are.
-Describe how to manage acne and pimples.
-Value the importance of managing acne and pimples.
In groups, learner is guided to explain what acne and pimples are.
-Learner to describe how to manage acne and pimples.
What are acne and pimples and where are they found?
MENTOR Agriculture Learner's Book Grade 6, p.66
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.67
MENTOR Agriculture Learner's Book Grade 6, p.68-69
Observation of learning -Tests (written and oral) -Project
8

Midterm break

9 1
Hygiene Practices
Body Cleanliness - Importance of Body Cleanliness
Laundry: Stain Removal - Introduction to Stains
Laundry: Stain Removal - Common Stains
Laundry: Stain Removal - Types of Stains
By the end of the lesson, the learner should be able to:

-Discuss the importance of body cleanliness as a healthy habit.
-Make a presentation on the importance of body cleanliness.
-Value the importance of body cleanliness as a healthy habit.
In groups, learner is guided to discuss the importance of body cleanliness as a healthy habit.
-Learner to make a presentation on the importance of body cleanliness.
Why is body cleanliness important?
MENTOR Agriculture Learner's Book Grade 6, p.69
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.70
MENTOR Agriculture Learner's Book Grade 6, p.71
Observation of learning -Tests (written and oral) -Project
9 2
Hygiene Practices
Laundry: Stain Removal - Stain Removal Agents
Laundry: Stain Removal - Using Stain Removal Agents
Laundry: Stain Removal - Rules for Stain Removal
Laundry: Stain Removal - Safety Precautions
By the end of the lesson, the learner should be able to:

-Identify materials, tools and equipment used to remove stains.
-Describe the use of various stain removal agents.
-Value the importance of using appropriate stain removal agents.
In groups, learner is guided to identify materials, tools and equipment used to remove stains.
-Learner to describe the use of various stain removal agents.
What are the materials, tools and equipment used to remove stains?
MENTOR Agriculture Learner's Book Grade 6, p.72
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.73
Observation of learning -Tests (written and oral) -Project
9 3
Hygiene Practices
Laundry: Stain Removal - Blood Stains
Laundry: Stain Removal - Removing Blood Stains
Laundry: Stain Removal - Blood Stain Removal from Household Articles
Laundry: Stain Removal - Grass Stains
By the end of the lesson, the learner should be able to:

-Identify blood stains on clothing.
-Explain the characteristics of blood stains.
-Value the importance of proper removal of blood stains.
In groups, learner is guided to identify blood stains on clothing.
-Learner to explain the characteristics of blood stains.
What are the characteristics of blood stains?
MENTOR Agriculture Learner's Book Grade 6, p.74
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.75
Observation of learning -Tests (written and oral) -Project
10 1
Hygiene Practices
Laundry: Stain Removal - Removing Grass Stains with Baking Soda
Laundry: Stain Removal - Removing Grass Stains with Methylated Spirit
Laundry: Stain Removal - Comparing Stain Removal Methods
Laundry: Stain Removal - Evaluating Stain Removal
By the end of the lesson, the learner should be able to:

-Observe a demonstration on removing grass stains using baking soda.
-Remove grass stains from clothing using baking soda.
-Value the importance of removing grass stains from clothing.
In groups, learner is guided to observe a demonstration on removing grass stains using baking soda.
-Learner to remove grass stains from clothing using baking soda.
How do you remove grass stains using baking soda?
MENTOR Agriculture Learner's Book Grade 6, p.76
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.77
Observation of learning -Tests (written and oral) -Project
10 2
Production Techniques
Crocheting of PPEs - Introduction to Crocheting
Crocheting of PPEs - Materials and Tools for Crocheting
Crocheting of PPEs - Holding the Yarn and Hook
Crocheting of PPEs - Basic Crocheting Stitches
By the end of the lesson, the learner should be able to:

-Explain what crocheting is.
-Identify items made using crocheting.
-Appreciate the use of crocheted items.
In groups, learner is guided to explain what crocheting is.
-Learner to identify items made using crocheting.
What is crocheting?
MENTOR Agriculture Learner's Book Grade 6, p.78
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.79
MENTOR Agriculture Learner's Book Grade 6, p.80
MENTOR Agriculture Learner's Book Grade 6, p.81
Observation of learning -Tests (written and oral) -Project
10 3
Production Techniques
Crocheting of PPEs - Understanding Crochet Stitches
Crocheting of PPEs - Single Crochet Stitch
Crocheting of PPEs - Making a Single Crochet Stitch
Crocheting of PPEs - Practicing Single Crochet Stitch
By the end of the lesson, the learner should be able to:

-Research on single and double crochet stitches.
-Compare single and double crochet stitches.
-Value the importance of understanding different crochet stitches.
In groups, learner is guided to research on single and double crochet stitches.
-Learner to compare single and double crochet stitches.
What is the difference between single crochet stitch and double crochet stitch?
MENTOR Agriculture Learner's Book Grade 6, p.81
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.82
MENTOR Agriculture Learner's Book Grade 6, p.83-84
MENTOR Agriculture Learner's Book Grade 6, p.84
Observation of learning -Tests (written and oral) -Project
11 1
Production Techniques
Crocheting of PPEs - Double Crochet Stitch
Crocheting of PPEs - Making a Double Crochet Stitch
Crocheting of PPEs - Practicing Double Crochet Stitch
Crocheting of PPEs - Household Articles Made with Crocheting
By the end of the lesson, the learner should be able to:

-Explain what a double crochet stitch is.
-Watch a demonstration on making a double crochet stitch.
-Value the importance of the double crochet stitch in crocheting.
In groups, learner is guided to explain what a double crochet stitch is.
-Learner to watch a demonstration on making a double crochet stitch.
What is a double crochet stitch?
MENTOR Agriculture Learner's Book Grade 6, p.85
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.86-87
MENTOR Agriculture Learner's Book Grade 6, p.87
MENTOR Agriculture Learner's Book Grade 6, p.88
Observation of learning -Tests (written and oral) -Project
11 2
Production Techniques
Crocheting of PPEs - Planning to Make a Face Mask
Crocheting of PPEs - Making a Face Mask
Crocheting of PPEs - Planning to Make a Mat
Crocheting of PPEs - Making a Mat
By the end of the lesson, the learner should be able to:

-Plan for making a face mask using crocheting.
-Identify materials needed for making a face mask.
-Value the importance of proper planning when making crocheted items.
In groups, learner is guided to plan for making a face mask using crocheting.
-Learner to identify materials needed for making a face mask.
What materials are needed for making a face mask?
MENTOR Agriculture Learner's Book Grade 6, p.89
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.89-90
MENTOR Agriculture Learner's Book Grade 6, p.91
Observation of learning -Tests (written and oral) -Project
11 3
Production Techniques
Crocheting of PPEs - Making a Cleaning Rug
Crocheting of PPEs - Crocheting Project: Planning
Crocheting of PPEs - Crocheting Project: Implementation
Constructing Moist Bed Gardens - Introduction to Moist Bed Gardens
By the end of the lesson, the learner should be able to:

-Observe a demonstration on making a cleaning rug using double crochet stitch.
-Make a cleaning rug using double crochet stitch.
-Value the importance of crocheted cleaning rugs.
In groups, learner is guided to observe a demonstration on making a cleaning rug using double crochet stitch.
-Learner to make a cleaning rug using double crochet stitch.
How do you make a cleaning rug using crocheting?
MENTOR Agriculture Learner's Book Grade 6, p.92
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.93
MENTOR Agriculture Learner's Book Grade 6, p.94
MENTOR Agriculture Learner's Book Grade 6, p.96
Observation of learning -Tests (written and oral) -Project
12 1
Production Techniques
Constructing Moist Bed Gardens - Features of Moist Bed Gardens
Constructing Moist Bed Gardens - Types of Moist Bed Gardens
Constructing Moist Bed Gardens - Comparing Moist Bed Gardens
Constructing Moist Bed Gardens - Materials for Sunken Moist Bed Garden
By the end of the lesson, the learner should be able to:

-Identify the features of a moist bed garden.
-Explain the purpose of each feature in a moist bed garden.
-Value the importance of each feature in a moist bed garden.
In groups, learner is guided to identify the features of a moist bed garden.
-Learner to explain the purpose of each feature in a moist bed garden.
How is soil moisture conserved in a moist bed garden?
MENTOR Agriculture Learner's Book Grade 6, p.97
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.98
Observation of learning -Tests (written and oral) -Project
12 2
Production Techniques
Constructing Moist Bed Gardens - Planning for Sunken Moist Bed Garden
Constructing Moist Bed Gardens - Constructing a Sunken Moist Bed Garden
Constructing Moist Bed Gardens - Materials for Raised Moist Bed Garden
Constructing Moist Bed Gardens - Planning for Raised Moist Bed Garden
By the end of the lesson, the learner should be able to:

-Plan for the construction of a sunken moist bed garden.
-Select a suitable site for a sunken moist bed garden.
-Value the importance of proper planning for a sunken moist bed garden.
In groups, learner is guided to plan for the construction of a sunken moist bed garden.
-Learner to select a suitable site for a sunken moist bed garden.
How do you plan for the construction of a sunken moist bed garden?
MENTOR Agriculture Learner's Book Grade 6, p.98
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.98-99
MENTOR Agriculture Learner's Book Grade 6, p.100
Observation of learning -Tests (written and oral) -Project
12 3
Production Techniques
Constructing Moist Bed Gardens - Constructing a Raised Moist Bed Garden
Constructing Moist Bed Gardens - Crop Selection for Moist Bed Gardens
Constructing Moist Bed Gardens - Crop Establishment in Moist Bed Gardens
Constructing Moist Bed Gardens - Caring for Crops in Moist Bed Gardens
Constructing Moist Bed Gardens - Watering Crops in Moist Bed Gardens
Constructing Moist Bed Gardens - Harvesting Crops from Moist Bed Gardens
Constructing Moist Bed Gardens - Benefits of Moist Bed Gardens
By the end of the lesson, the learner should be able to:

-Observe a demonstration on constructing a raised moist bed garden.
-Construct a raised moist bed garden.
-Value the importance of a properly constructed raised moist bed garden.
In groups, learner is guided to observe a demonstration on constructing a raised moist bed garden.
-Learner to construct a raised moist bed garden.
How do you construct a raised moist bed garden?
MENTOR Agriculture Learner's Book Grade 6, p.100-101
-Charts, pictures and video clips
-Photographs
-Suitable locally available materials
MENTOR Agriculture Learner's Book Grade 6, p.102
MENTOR Agriculture Learner's Book Grade 6, p.103
MENTOR Agriculture Learner's Book Grade 6, p.104
Observation of learning -Tests (written and oral) -Project

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