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| WK | LSN | STRAND | SUB-STRAND | LESSON LEARNING OUTCOMES | LEARNING EXPERIENCES | KEY INQUIRY QUESTIONS | LEARNING RESOURCES | ASSESSMENT METHODS | REFLECTION |
|---|---|---|---|---|---|---|---|---|---|
| 2 | 1-5 |
Crop Production
|
Agricultural Land - Ways of accessing land for agricultural use
|
By the end of the
lesson, the learner
should be able to:
- Define the term agricultural land - Describe leasing and inheritance as ways of accessing land for agricultural use - Connect land ownership to family wealth and food security in the community |
- Discuss with a resource person legal ways of accessing land for agricultural use
- Use digital devices to search for information on leasing and inheritance - Make notes on the procedures involved in leasing land |
How can one legally acquire land for farming?
|
- Healthy Planet Agriculture Learner's Book pg. 1
- Digital devices - Resource person |
- Oral assessment
- Written assignment
- Observation
|
|
| 2-3 |
Admission and Orientation |
||||||||
| 4 | 1 |
Crop Production
|
Agricultural Land - Settlement programmes and government allocation
|
By the end of the
lesson, the learner
should be able to:
- Explain settlement programmes by the government as a way of accessing land - Describe allocation by the government and land adjudication - Relate government land programmes to community resettlement of landless families |
- Discuss settlement programmes by the government
- Research on land adjudication processes in Kenya - Make class presentations on government land allocation |
What role does the government play in land distribution?
|
- Healthy Planet Agriculture Learner's Book pg. 2
- Digital devices - Charts on land acquisition |
- Oral questions
- Written test
- Observation
|
|
| 4 | 2-3 |
Crop Production
|
Agricultural Land - Purchase and donation of land
Agricultural Land - Utility of land for agricultural production |
By the end of the
lesson, the learner
should be able to:
- Describe the process of purchasing land for agricultural use - Explain donation as a way of accessing land - Connect land purchase to personal investment and future farming enterprises - Evaluate different forms of land for agricultural production - Assess suitability of various landforms for crop and livestock production - Relate land utilization to maximizing food production in different regions |
- Discuss with a resource person the procedures for purchasing land
- Role-play land transaction processes - Document the steps involved in land transfer - Take an excursion to study and assess different forms of land - Discuss possible utilities of swampy, steep and flat lands - Make presentations on land utilization for agriculture |
What should one consider before buying land for farming?
Why is land put to different agricultural uses? |
- Healthy Planet Agriculture Learner's Book pg. 3
- Resource person - Sample land documents - Healthy Planet Agriculture Learner's Book pg. 4 - Local environment - Digital devices |
- Written assignment
- Oral assessment
- Observation
- Observation - Oral questions - Project reports |
|
| 4 | 4 |
Crop Production
|
Agricultural Land - Climate and altitude factors
Agricultural Land - Soil, topography, biotic factors and tenure security |
By the end of the
lesson, the learner
should be able to:
- Explain how climate affects land productivity in agriculture - Describe the influence of altitude on crop production - Connect weather patterns to successful crop planning in their locality |
- Use digital devices to search for information on climatic factors
- Discuss how temperature, rainfall, sunlight and wind affect crop production - Make notes on altitude effects on agriculture |
How does climate determine what crops can be grown?
|
- Healthy Planet Agriculture Learner's Book pg. 5
- Digital devices - Climate charts - Healthy Planet Agriculture Learner's Book pg. 7 - Sample title deed |
- Written test
- Oral assessment
- Observation
|
|
| 4 | 5 |
Crop Production
|
Properties of Soil - Components of soil
|
By the end of the
lesson, the learner
should be able to:
- Identify the components of soil - Explain the importance of mineral particles and organic matter in crop production - Relate soil composition to the quality of crops grown in home gardens |
- Discuss components of soil: mineral particles, organic matter, water and air
- Observe soil samples under a hand lens - Draw diagrams showing soil components |
What makes up the soil we use for farming?
|
- Healthy Planet Agriculture Learner's Book pg. 10
- Soil samples - Hand lens - Digital devices |
- Observation
- Written assignment
- Oral questions
|
|
| 5 | 1 |
Crop Production
|
Properties of Soil - Investigating mineral particles and air in soil
Properties of Soil - Investigating water and organic matter in soil |
By the end of the
lesson, the learner
should be able to:
- Investigate the presence of mineral particles in soil through experiments - Demonstrate the presence of air in soil - Connect soil air spaces to healthy root growth in vegetable gardens |
- Carry out experiments to observe mineral particles using sieves
- Conduct experiments to show presence of air in soil - Record and discuss experimental findings |
How can we prove that soil contains air?
|
- Healthy Planet Agriculture Learner's Book pg. 12
- Soil samples - Sieves - Beakers - Water - Healthy Planet Agriculture Learner's Book pg. 14 - Crucible - Bunsen burner - Weighing balance |
- Practical assessment
- Observation
- Written reports
|
|
| 5 | 2-3 |
Crop Production
|
Properties of Soil - Physical properties: texture and structure
Properties of Soil - Physical properties: porosity and permeability |
By the end of the
lesson, the learner
should be able to:
- Describe soil texture and its influence on crop production - Explain soil structure and its importance in farming - Connect soil texture to water retention experienced during irrigation - Explain porosity and permeability of soil - Describe how porosity and permeability influence crop production - Relate soil drainage to prevention of waterlogging in crop fields |
- Discuss physical properties of soil
- Use print and digital resources to research soil texture and structure - Examine different soil samples to identify texture - Discuss porosity and permeability of different soils - Research on how these properties affect water movement - Compare porosity of sand, clay and loam soils |
How does soil texture affect crop growth?
Why do some soils drain water faster than others? |
- Healthy Planet Agriculture Learner's Book pg. 16
- Soil samples - Digital devices - Soil texture charts - Healthy Planet Agriculture Learner's Book pg. 17 - Soil samples - Digital devices - Reference materials |
- Written test
- Oral questions
- Observation
- Oral assessment - Written assignment - Observation |
|
| 5 | 4 |
Crop Production
|
Properties of Soil - Chemical and biological properties
Properties of Soil - Investigating soil texture |
By the end of the
lesson, the learner
should be able to:
- Explain soil pH and its influence on crop production - Describe the role of living organisms in soil - Connect soil microorganisms to decomposition of farm waste into manure |
- Discuss chemical properties of soil focusing on pH
- Research on biological properties of soil - Discuss how living organisms improve soil fertility |
How do soil organisms benefit crop production?
|
- Healthy Planet Agriculture Learner's Book pg. 17
- Digital devices - pH charts - Soil samples - Healthy Planet Agriculture Learner's Book pg. 18 - Measuring cylinders - Soil samples - Sodium bicarbonate - Water |
- Written test
- Oral questions
- Observation
|
|
| 5 | 5 |
Crop Production
|
Properties of Soil - Investigating water holding capacity
|
By the end of the
lesson, the learner
should be able to:
- Investigate water holding capacity of different soils - Compare drainage rates of sandy, loam and clay soils - Relate water retention capacity to crop irrigation schedules |
- Set up experiments using plastic bottles and different soil types
- Measure and compare water collected from each soil type - Record and discuss findings |
Which soil type retains the most water for crops?
|
- Healthy Planet Agriculture Learner's Book pg. 20
- Plastic bottles - Cotton wool - Soil samples - Water |
- Practical assessment
- Observation
- Written reports
|
|
| 6 | 1 |
Crop Production
|
Properties of Soil - Investigating soil capillarity
|
By the end of the
lesson, the learner
should be able to:
- Investigate capillarity of different soils through experiments - Compare capillary rise in sandy, loam and clay soils - Connect capillarity to groundwater availability for plant roots |
- Set up capillarity experiments using glass tubes
- Measure water rise in different soil types over time - Discuss how capillarity helps in water movement to plant roots |
How does water move upwards through the soil to reach plant roots?
|
- Healthy Planet Agriculture Learner's Book pg. 21
- Glass tubes - Soil samples - Water trough - Stopwatch |
- Practical assessment
- Written reports
- Observation
|
|
| 6 | 2-3 |
Crop Production
|
Properties of Soil - Investigating soil pH and living organisms
Properties of Soil - Soil profile and horizons |
By the end of the
lesson, the learner
should be able to:
- Investigate soil pH using test strips or pH meter - Demonstrate presence of living organisms in soil - Apply pH testing to determine suitability of soil for specific crops - Describe the soil profile and its horizons - Explain the characteristics of different soil horizons - Relate topsoil depth to successful crop establishment in fields |
- Collect soil samples and test pH using pH strips
- Observe soil samples for living organisms using hand lens - Record and interpret pH values - Take field excursion to observe soil profile on roadsides - Identify and discuss different soil horizons - Draw and label a soil profile diagram |
How can we test if soil is acidic or alkaline?
What can we learn from observing soil layers? |
- Healthy Planet Agriculture Learner's Book pg. 23
- Soil samples - pH test strips - Hand lens - White paper - Healthy Planet Agriculture Learner's Book pg. 24 - Local environment - Soil profile charts - Digital devices |
- Practical assessment
- Written reports
- Observation
- Observation - Written assignment - Oral questions |
|
| 6 | 4 |
Crop Production
|
Properties of Soil - Soil profile and horizons
|
By the end of the
lesson, the learner
should be able to:
- Describe the soil profile and its horizons - Explain the characteristics of different soil horizons - Relate topsoil depth to successful crop establishment in fields |
- Take field excursion to observe soil profile on roadsides
- Identify and discuss different soil horizons - Draw and label a soil profile diagram |
What can we learn from observing soil layers?
|
- Healthy Planet Agriculture Learner's Book pg. 24
- Local environment - Soil profile charts - Digital devices |
- Observation
- Written assignment
- Oral questions
|
|
| 6 | 5 |
Crop Production
|
Properties of Soil - Importance of soil profile in crop production
|
By the end of the
lesson, the learner
should be able to:
- Explain the importance of soil profile in crop production - Relate different horizons to root development and nutrient availability - Connect deep topsoil to better yields observed in fertile farmlands |
- Discuss importance of soil profile in supporting plant roots
- Research on how soil horizons affect water management - Make presentations on relationship between soil profile and crop production |
How does soil profile affect crop growth and yield?
|
- Healthy Planet Agriculture Learner's Book pg. 26
- Digital devices - Reference materials - Soil profile diagrams |
- Written test
- Oral questions
- Observation
|
|
| 7 | 1 |
Crop Production
|
Land Preparation - Land clearing
|
By the end of the
lesson, the learner
should be able to:
- Describe land clearing as the first step in land preparation - Identify tools used in land clearing - Relate proper land clearing to easier subsequent farming operations |
- Discuss activities carried out during land clearing
- Identify tools used: panga, slasher, axe - Observe and discuss pictures showing land clearing methods |
Why is land clearing necessary before planting crops?
|
- Healthy Planet Agriculture Learner's Book pg. 31
- Pictures of land clearing - Farm tools - Digital devices |
- Oral questions
- Observation
- Written assignment
|
|
| 7 | 2-3 |
Crop Production
|
Land Preparation - Primary cultivation
Land Preparation - Secondary cultivation and tertiary operations Land Preparation - Conservation tillage practices |
By the end of the
lesson, the learner
should be able to:
- Explain primary cultivation and its importance - Describe tools and methods used in primary cultivation - Connect deep ploughing to improved water infiltration in crop fields - Explain conservation tillage practices - Describe zero tillage and minimum tillage methods - Connect conservation tillage to reduced soil erosion observed on farms |
- Discuss primary cultivation activities
- Identify tools used: jembe, ox-plough, tractor - Explain importance of breaking soil during primary cultivation - Discuss conservation tillage: zero tillage, minimum tillage - Observe pictures showing conservation tillage practices - Discuss advantages of conservation tillage |
How does primary cultivation prepare soil for planting?
How can farmers prepare land while conserving soil moisture? |
- Healthy Planet Agriculture Learner's Book pg. 32
- Farm tools - Pictures of ploughing - Digital devices - Healthy Planet Agriculture Learner's Book pg. 33 - Pictures of harrowing - Rake - Healthy Planet Agriculture Learner's Book pg. 35 - Pictures of conservation tillage - Mulching materials - Digital devices |
- Written test
- Oral questions
- Observation
|
|
| 7 | 4 |
Crop Production
|
Land Preparation - Land preparation operations for selected crops
Land Preparation - Practical land preparation |
By the end of the
lesson, the learner
should be able to:
- Carry out land preparation operations for a selected crop - Demonstrate proper use of land preparation tools - Apply appropriate tillage methods for different planting materials |
- Identify suitable site for land preparation
- Carry out land clearing using appropriate tools - Perform primary and secondary cultivation |
How do we prepare land for planting different types of crops?
|
- Healthy Planet Agriculture Learner's Book pg. 36
- School farm - Garden tools: jembe, panga, rake - Protective clothing - Healthy Planet Agriculture Learner's Book pg. 37 - Garden tools - Planting materials - Mulching materials |
- Practical assessment
- Observation
- Project reports
|
|
| 7 | 5 |
Crop Production
|
Land Preparation - Importance of land clearing and primary cultivation
|
By the end of the
lesson, the learner
should be able to:
- Explain importance of land clearing in crop production - Describe benefits of primary cultivation - Relate proper land preparation to higher crop yields experienced by farmers |
- Discuss importance of land clearing: pest control, easier cultivation
- Explain benefits of primary cultivation: aeration, weed control - Make presentations on land preparation importance |
Why is thorough land preparation important for successful farming?
|
- Healthy Planet Agriculture Learner's Book pg. 38
- Digital devices - Charts on land preparation - Reference materials |
- Written test
- Oral questions
- Observation
|
|
| 8 | 1 |
Crop Production
|
Land Preparation - Importance of secondary and tertiary operations
|
By the end of the
lesson, the learner
should be able to:
- Explain importance of secondary cultivation and tertiary operations - Describe benefits of proper seedbed preparation - Connect appropriate tilth to uniform crop emergence in the field |
- Discuss importance of secondary cultivation
- Explain benefits of tertiary operations - Present findings on overall importance of land preparation |
How does proper seedbed preparation affect seed germination?
|
- Healthy Planet Agriculture Learner's Book pg. 39
- Digital devices - Reference materials - Manila papers |
- Written assignment
- Oral assessment
- Observation
|
|
| 8 | 2 |
Crop Production
|
Field Management Practices - Introduction to pruning
Field Management Practices - Pruning tomatoes and capsicum |
By the end of the
lesson, the learner
should be able to:
- Define pruning as a field management practice - Identify parts of plants that are pruned - Relate pruning to improved fruit quality in home gardens |
- Discuss the meaning and purpose of pruning
- Search for information on pruning using digital devices - Identify plant parts removed during pruning |
Why do farmers remove some parts of growing crops?
|
- Healthy Planet Agriculture Learner's Book pg. 41
- Digital devices - Pictures of pruned crops - Pruning tools - Healthy Planet Agriculture Learner's Book pg. 42 - Tomato and capsicum plants - Pruning tools - Gloves |
- Oral questions
- Written assignment
- Observation
|
|
| 8-9 |
Midterm break |
||||||||
| 9 | 2-3 |
Crop Production
|
Field Management Practices - Pruning coffee and bananas
Field Management Practices - Pruning tea and pyrethrum Field Management Practices - Practical pruning of vegetables |
By the end of the
lesson, the learner
should be able to:
- Describe single stem and multiple stem pruning in coffee - Explain pruning of bananas and sucker management - Relate proper banana stool management to larger bunches seen on well-tended farms - Describe formative pruning and pegging in tea - Explain cutting back in pyrethrum - Connect proper tea pruning to wide plucking tables observed in tea farms |
- Discuss pruning systems in coffee: single stem, multiple stem, cutting back
- Explain pruning of bananas and sucker selection - Observe pictures or field demonstrations - Discuss tea pruning: formative pruning, pegging method - Explain cutting back in pyrethrum - Use digital devices to research pruning techniques |
Why is proper sucker management important in banana production?
How does pruning tea encourage sideways growth for easier harvesting? |
- Healthy Planet Agriculture Learner's Book pg. 43
- Pictures of pruned coffee and bananas - Digital devices - Farm visit - Healthy Planet Agriculture Learner's Book pg. 45 - Pictures of pruned tea and pyrethrum - Digital devices - Reference materials - Healthy Planet Agriculture Learner's Book pg. 47 - School garden - Pruning shears - Gloves - Protective clothing |
- Written test
- Oral questions
- Observation
- Written assignment - Oral questions - Observation |
|
| 9 | 4 |
Crop Production
|
Field Management Practices - Methods of top dressing
|
By the end of the
lesson, the learner
should be able to:
- Define top dressing and its importance - Describe methods of top dressing: broadcasting, side dressing, foliar application - Relate top dressing to improved crop growth observed after fertilizer application |
- Discuss the meaning and importance of top dressing
- Explore methods: broadcasting, side dressing, foliar application - Discuss advantages and disadvantages of each method |
Which top dressing method is best for different types of crops?
|
- Healthy Planet Agriculture Learner's Book pg. 50
- Pictures of top dressing methods - Fertilizer samples - Digital devices |
- Written test
- Oral questions
- Observation
|
|
| 9 | 5 |
Crop Production
|
Field Management Practices - Factors in top dressing
|
By the end of the
lesson, the learner
should be able to:
- Explain factors considered in top dressing - Describe proper timing, fertilizer type and application method - Connect appropriate fertilizer timing to maximum nutrient uptake by crops |
- Discuss factors: timing, type of fertilizer, application method
- Explain importance of correct amount and stage of crop growth - Research on top dressing best practices |
When is the best time to apply top dressing fertilizers?
|
- Healthy Planet Agriculture Learner's Book pg. 51
- Digital devices - Fertilizer samples - Reference materials |
- Written assignment
- Oral questions
- Observation
|
|
| 10 | 1 |
Crop Production
|
Field Management Practices - Practical top dressing
Growing Selected Crops - Crops established through nursery bed |
By the end of the
lesson, the learner
should be able to:
- Carry out top dressing on selected crops - Apply appropriate fertilizers using correct methods - Apply top dressing skills to boost crop production in school farms |
- Identify crops ready for top dressing
- Apply appropriate fertilizer using correct method - Water plants after fertilizer application |
How do we safely apply fertilizers to growing crops?
|
- Healthy Planet Agriculture Learner's Book pg. 53
- School farm - Fertilizers - Watering can - Protective clothing - Healthy Planet Agriculture Learner's Book pg. 56 - Digital devices - Print media - Pictures of nursery crops |
- Practical assessment
- Observation
- Project reports
|
|
| 10 | 2 |
Crop Production
|
Growing Selected Crops - Site selection and nursery bed preparation
|
By the end of the
lesson, the learner
should be able to:
- Identify suitable site for nursery bed - Prepare a nursery bed for raising seedlings - Apply site selection criteria to establish functional nursery beds |
- Select suitable site near water source
- Clear and dig the nursery bed site - Measure and mark nursery bed dimensions |
What factors should we consider when choosing a nursery bed site?
|
- Healthy Planet Agriculture Learner's Book pg. 57
- School compound - Garden tools - Tape measure - Manure |
- Practical assessment
- Observation
- Project reports
|
|
| 10-11 |
Endterm exams |
||||||||
| 12 | 1 |
Crop Production
|
Growing Selected Crops - Sowing seeds in nursery bed
|
By the end of the
lesson, the learner
should be able to:
- Prepare drills for sowing seeds - Sow seeds in the nursery bed correctly - Apply proper sowing techniques for successful seed germination |
- Make shallow drills in the nursery bed
- Sow vegetable seeds along the drills - Cover seeds lightly and apply mulch |
How deep should seeds be sown in a nursery bed?
|
- Healthy Planet Agriculture Learner's Book pg. 58
- Prepared nursery bed - Seeds - Mulching material - Watering can |
- Practical assessment
- Observation
- Project reports
|
|
| 12 | 2-3 |
Crop Production
|
Growing Selected Crops - Watering, mulching and shading
Growing Selected Crops - Pricking out, weeding and pest control Growing Selected Crops - Hardening off seedlings |
By the end of the
lesson, the learner
should be able to:
- Carry out watering and mulching of nursery bed - Construct shade over nursery bed - Relate proper watering to uniform seedling emergence in nurseries - Explain hardening off and its importance - Carry out hardening off of seedlings - Connect hardening off to better seedling survival after transplanting |
- Water the nursery bed using watering can
- Apply and manage mulch on nursery bed - Construct shade over the nursery - Discuss the process and importance of hardening off - Gradually remove shading materials - Reduce watering frequency before transplanting |
Why is it important to shade nursery seedlings from direct sunlight?
Why should seedlings be hardened off before transplanting? |
- Healthy Planet Agriculture Learner's Book pg. 59
- Nursery bed - Watering can - Mulching materials - Shade construction materials - Nursery bed with seedlings - Gloves - Garden trowel - Healthy Planet Agriculture Learner's Book pg. 60 - Nursery bed with seedlings - Watering can |
- Practical assessment
- Observation
- Oral questions
- Observation - Oral questions - Written assignment |
|
| 12 | 4 |
Crop Production
|
Growing Selected Crops - Preparing for transplanting
Growing Selected Crops - Lifting and transplanting seedlings |
By the end of the
lesson, the learner
should be able to:
- Prepare seedbed for transplanting - Identify seedlings ready for transplanting - Apply readiness criteria to select seedlings for transplanting |
- Prepare the field by tilling and making planting holes
- Water nursery bed before lifting seedlings - Select healthy seedlings with 4-6 true leaves |
How do we know when seedlings are ready for transplanting?
|
- Healthy Planet Agriculture Learner's Book pg. 60
- Seedbed - Garden tools - Watering can - Manure - Healthy Planet Agriculture Learner's Book pg. 61 - Nursery bed - Prepared field - Garden trowel - Watering can |
- Practical assessment
- Observation
- Oral questions
|
|
| 12 | 5 |
Crop Production
|
Growing Selected Crops - Watering and mulching transplanted seedlings
|
By the end of the
lesson, the learner
should be able to:
- Carry out watering of transplanted seedlings - Apply mulch around transplanted seedlings - Relate regular watering to successful crop establishment |
- Water transplanted seedlings regularly
- Apply mulch around base of seedlings - Monitor seedling establishment |
How often should transplanted seedlings be watered?
|
- Healthy Planet Agriculture Learner's Book pg. 63
- Transplanted seedlings - Watering can - Mulching materials |
- Practical assessment
- Observation
- Oral questions
|
|
| 13 | 1 |
Crop Production
|
Growing Selected Crops - Weeding and manure application
|
By the end of the
lesson, the learner
should be able to:
- Carry out weeding in crop field - Apply manure to transplanted crops - Connect weed control to reduced competition for nutrients by crops |
- Identify and remove weeds from crop field
- Apply manure or compost to growing crops - Observe crop growth after management practices |
Why is timely weeding important for crop growth?
|
- Healthy Planet Agriculture Learner's Book pg. 64
- Crop field - Garden tools - Manure - Gloves |
- Practical assessment
- Observation
- Project reports
|
|
| 13 | 2-3 |
Crop Production
|
Growing Selected Crops - Weeding and manure application
Growing Selected Crops - Pest, disease control and protection |
By the end of the
lesson, the learner
should be able to:
- Carry out weeding in crop field - Apply manure to transplanted crops - Connect weed control to reduced competition for nutrients by crops - Control pests and diseases on transplanted crops - Protect seedlings from physical damage - Apply pest control methods to maintain healthy crop stand |
- Identify and remove weeds from crop field
- Apply manure or compost to growing crops - Observe crop growth after management practices - Inspect crops for pests and diseases - Apply wood ash or handpick pests - Construct protective structures around tree seedlings |
Why is timely weeding important for crop growth?
How can we protect young crops from pests and animals? |
- Healthy Planet Agriculture Learner's Book pg. 64
- Crop field - Garden tools - Manure - Gloves - Healthy Planet Agriculture Learner's Book pg. 65 - Crop field - Wood ash - Gloves - Protective materials |
- Practical assessment
- Observation
- Project reports
- Practical assessment - Observation - Oral questions |
|
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