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SCHEME OF WORK
Agriculture
Grade 10 2026
TERM II
School


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WK LSN STRAND SUB-STRAND LESSON LEARNING OUTCOMES LEARNING EXPERIENCES KEY INQUIRY QUESTIONS LEARNING RESOURCES ASSESSMENT METHODS REFLECTION
2 1
Crop Production
Crop Protection - Identifying weeds in a crop field
Crop Protection - Common weeds and their characteristics
By the end of the lesson, the learner should be able to:
- Identify common weeds in crop fields
- Describe unique characteristics of different weeds
- Relate weed identification to effective control measures on farms
- Take excursion to identify weeds in crop fields
- Observe and describe characteristics of weeds
- Collect weed samples for further study
How can we recognize different types of weeds in our farms?
- Healthy Planet Agriculture Learner's Book pg. 68
- Local crop fields
- Digital devices
- Protective clothing
- Healthy Planet Agriculture Learner's Book pg. 69
- Weed samples
- Pictures of weeds
- Digital devices
- Observation - Oral questions - Written assignment
2 2
Crop Production
Crop Protection - More common weeds
Crop Protection - Making a herbarium of weeds
By the end of the lesson, the learner should be able to:
- Identify weeds: couch grass, nut grass, wandering jew, sow thistle
- Describe their characteristics and where they are found
- Relate weed habitat preferences to their control strategies
- Study weeds: couch grass, nut grass, wandering jew, sow thistle
- Discuss characteristics and habitats
- Use digital devices to research more weeds
Why do some weeds grow better in certain areas than others?
- Healthy Planet Agriculture Learner's Book pg. 70
- Weed samples
- Pictures of weeds
- Digital devices
- Healthy Planet Agriculture Learner's Book pg. 74
- Collected weeds
- Cardboard
- Manila paper
- Adhesive
- Written assignment - Oral questions - Observation
2 3
Crop Production
Crop Protection - Classification by morphology
By the end of the lesson, the learner should be able to:
- Classify weeds based on leaf morphology
- Distinguish between broad-leafed and narrow-leafed weeds
- Apply weed classification to select appropriate control methods
- Discuss classification of weeds by morphology
- Identify broad-leafed weeds: black jack, black nightshade
- Identify narrow-leafed weeds: couch grass, nut grass
How does leaf shape help in classifying weeds?
- Healthy Planet Agriculture Learner's Book pg. 76
- Weed samples
- Pictures of weeds
- Digital devices
- Written test - Oral questions - Observation
2 4-5
Crop Production
Crop Protection - Classification by growth cycle
Crop Protection - Physical and cultural methods
Crop Protection - Chemical, biological and legislative methods
Crop Protection - Practical weed control
By the end of the lesson, the learner should be able to:
- Classify weeds based on growth cycle
- Distinguish annual, biennial and perennial weeds
- Connect weed life cycle to timing of control measures
- Describe chemical method of weed control
- Explain biological and legislative methods
- Connect herbicide use to safety precautions required during application
- Discuss classification: annual, biennial, perennial weeds
- Identify examples of each category
- Research growth cycles using digital devices
- Discuss chemical method: herbicides, types of herbicides
- Discuss biological method: grazing animals
- Explain legislative methods and their importance
Why are perennial weeds more difficult to control than annual weeds?
What are the advantages and disadvantages of using herbicides?
- Healthy Planet Agriculture Learner's Book pg. 76
- Weed samples
- Digital devices
- Reference materials
- Healthy Planet Agriculture Learner's Book pg. 77
- Pictures of weed control
- Garden tools
- Digital devices
- Healthy Planet Agriculture Learner's Book pg. 79
- Pictures of chemical application
- Digital devices
- Reference materials
- Healthy Planet Agriculture Learner's Book pg. 80
- Crop field
- Garden tools
- Protective clothing
- Mulching materials
- Written assignment - Oral questions - Observation
3 1
Crop Production
Crop Protection - Harmful and beneficial effects of weeds
By the end of the lesson, the learner should be able to:
- Explain harmful effects of weeds on crop production
- Describe beneficial uses of weeds
- Relate weed effects to economic decisions made by farmers
- Discuss harmful effects: competition, harbouring pests, poisoning
- Discuss benefits: food, medicine, livestock feed, soil cover
- Make presentations on economic importance of weeds
Can weeds ever be useful to farmers?
- Healthy Planet Agriculture Learner's Book pg. 81
- Digital devices
- Reference materials
- Manila papers
- Written test - Oral questions - Observation
3 2
Crop Production
General Crop Harvesting - Factors determining harvesting of crop produce
By the end of the lesson, the learner should be able to:
- Explain factors that determine harvesting of crop produce
- Describe how timing and stage of growth affect harvesting
- Connect proper harvest timing to quality of produce sold in local markets
- Study photographs of crops at different maturity stages
- Discuss factors: timing, stage of growth, purpose
- Search for information using digital devices
How do farmers know when crops are ready for harvesting?
- Healthy Planet Agriculture Learner's Book pg. 84
- Pictures of mature crops
- Digital devices
- Reference materials
- Written test - Oral questions - Observation
3 3
Crop Production
General Crop Harvesting - Pre-harvesting, harvesting and post-harvest practices
General Crop Harvesting - Harvesting potatoes and cassava
By the end of the lesson, the learner should be able to:
- Describe the harvesting process: pre-harvest, harvest, post-harvest
- Explain activities in each stage of harvesting
- Relate proper harvesting process to reduced post-harvest losses
- Discuss pre-harvesting practices
- Explain harvesting methods: picking, lifting, cutting
- Describe post-harvest practices: drying, threshing, cleaning
What activities are done before and after harvesting crops?
- Healthy Planet Agriculture Learner's Book pg. 86
- Pictures of harvesting process
- Digital devices
- Reference materials
- Healthy Planet Agriculture Learner's Book pg. 88
- Pictures of tuber harvesting
- Garden fork
- Digital devices
- Written assignment - Oral questions - Observation
3 4-5
Crop Production
General Crop Harvesting - Post-harvest handling of tubers
General Crop Harvesting - Harvesting maize and millet
General Crop Harvesting - Importance of harvesting process in crop production
By the end of the lesson, the learner should be able to:
- Carry out post-harvest practices on tubers
- Explain cleaning, sorting, grading and curing
- Relate proper post-harvest handling to longer storage life of tubers
- Describe signs of maturity in cereals
- Explain the process of harvesting maize and millet
- Connect timely cereal harvesting to prevention of field losses
- Discuss cleaning and sorting of harvested tubers
- Explain grading, curing and processing
- Discuss packing and storage of tubers
- Discuss signs of physiological maturity in maize and millet
- Explain harvesting methods: dehusking, cutting panicles
- Discuss post-harvest drying and threshing
Why is curing important for harvested potatoes?
How do we know when maize is ready for harvesting as dry grain?
- Healthy Planet Agriculture Learner's Book pg. 90
- Harvested tubers
- Containers
- Storage materials
- Healthy Planet Agriculture Learner's Book pg. 92
- Pictures of cereal harvesting
- Sickle
- Digital devices
- Healthy Planet Agriculture Learner's Book pg. 96
- Resource person
- Digital devices
- Reference materials
- Practical assessment - Observation - Oral questions
- Written test - Oral questions - Observation
4 1
Animal Production
Breeds of Livestock - Dairy cattle breeds
Breeds of Livestock - Beef cattle breeds
By the end of the lesson, the learner should be able to:
- Describe characteristic features of dairy cattle breeds
- Differentiate between Friesian, Ayrshire, Guernsey and Jersey breeds
- Relate cattle breed selection to milk production goals in dairy farming
- Use digital devices to search for information on dairy cattle breeds
- Observe pictures and videos of dairy cattle breeds
- Discuss characteristic features of Friesian, Ayrshire, Guernsey and Jersey breeds
- Compare milk production levels of different dairy breeds
How do livestock breeds affect the productivity of animals?
- Healthy Planet Agriculture pg. 99
- Pictures and photographs of dairy cattle breeds
- Digital devices
- Video clips on cattle breeds
- Healthy Planet Agriculture pg. 103
- Pictures of beef cattle breeds
- Charts showing cattle classification
- Oral questions - Observation - Written assignments
4 2
Animal Production
Breeds of Livestock - Dual-purpose and indigenous cattle breeds
By the end of the lesson, the learner should be able to:
- Describe dual-purpose cattle breeds and their characteristics
- Differentiate between indigenous and exotic cattle breeds
- Link dual-purpose breeds to mixed farming systems where both milk and meat are needed
- Discuss characteristics of Sahiwal, Red Poll, Simmental and Brown Swiss
- Compare indigenous and exotic cattle characteristics
- Analyse advantages of keeping dual-purpose breeds
How do livestock breeds affect the productivity of animals?
- Healthy Planet Agriculture pg. 105
- Pictures of dual-purpose breeds
- Digital devices
- Reference books
- Oral questions - Written assignments - Class presentations
4 3
Animal Production
Breeds of Livestock - Pig breeds
Breeds of Livestock - Rabbit breeds
By the end of the lesson, the learner should be able to:
- Identify common pig breeds reared in Kenya
- Distinguish between porker and baconer pig breeds
- Link pig breed selection to pork and bacon production in commercial piggery
- Use digital devices to search for information on pig breeds
- Study pictures of Large White, Landrace, Wessex Saddleback, Berkshire and Duroc Jersey
- Discuss characteristics of porkers and baconers
- Compare physical features of different pig breeds
How do livestock breeds affect the productivity of animals?
- Healthy Planet Agriculture pg. 109
- Pictures of pig breeds
- Digital devices
- Video clips on pig farming
- Healthy Planet Agriculture pg. 112
- Pictures of rabbit breeds
- Live rabbits if available
- Oral questions - Written assignments - Observation
4 4-5
Animal Production
Breeds of Livestock - Sheep breeds
Breeds of Livestock - Goat breeds
Breeds of Livestock - Contribution of animal production to the economy
Safe Handling of Animals - Forms of inhumane treatment of animals
By the end of the lesson, the learner should be able to:
- Identify common sheep breeds in Kenya
- Classify sheep into wool, mutton and dual-purpose breeds
- Connect sheep breed selection to wool and meat production in pastoral areas
- Explain the role of animal production in Kenya's economy
- Analyse benefits of different livestock breeds to farmers
- Connect livestock keeping to employment, income generation and food security in local communities
- Study pictures of sheep breeds (Merino, Corriedale, Dorper, Hampshire Down, Romney Marsh)
- Discuss characteristics of wool, mutton and dual-purpose sheep
- Compare body features of different sheep breeds
- Discuss how animal production contributes to food security, employment and income
- Make presentations on comparative productivity from various livestock breeds
- Discuss socio-cultural values of livestock in different communities
How do livestock breeds affect the productivity of animals?
How does animal production sector contribute to the country's economy?
- Healthy Planet Agriculture pg. 116
- Pictures of sheep breeds
- Digital devices
- Charts showing breed classification
- Healthy Planet Agriculture pg. 119
- Pictures of goat breeds
- Live goats if available
- Healthy Planet Agriculture pg. 122
- Charts showing economic benefits
- Digital devices
- Resource person
- Healthy Planet Agriculture pg. 126
- Pictures showing inhumane treatment
- Video clips on animal handling
- Oral questions - Written assignments - Observation
- Oral questions - Written tests - Class presentations
5 1
Animal Production
Safe Handling of Animals - Structures used to safely handle domestic animals
By the end of the lesson, the learner should be able to:
- Describe structures used for safe handling of domestic animals
- Explain how each structure ensures safety during animal handling
- Link structure design to specific animal management practices like vaccination, spraying or milking
- Use digital resources to observe crush pens, holding yards, raceways and farrowing crates
- Discuss how milking stalls and squeeze chutes ensure safety
- Draw and label structures used for animal handling
How can we ensure safety when handling animals?
- Healthy Planet Agriculture pg. 129
- Pictures of animal handling structures
- Digital devices
- Video clips showing structures in use
- Oral questions - Written tests - Observation
5 2
Animal Production
Safe Handling of Animals - Structures used to safely handle domestic animals
By the end of the lesson, the learner should be able to:
- Describe structures used for safe handling of domestic animals
- Explain how each structure ensures safety during animal handling
- Link structure design to specific animal management practices like vaccination, spraying or milking
- Use digital resources to observe crush pens, holding yards, raceways and farrowing crates
- Discuss how milking stalls and squeeze chutes ensure safety
- Draw and label structures used for animal handling
How can we ensure safety when handling animals?
- Healthy Planet Agriculture pg. 129
- Pictures of animal handling structures
- Digital devices
- Video clips showing structures in use
- Oral questions - Written tests - Observation
5 3
Animal Production
Safe Handling of Animals - Ways of ensuring safety of persons handling animals
By the end of the lesson, the learner should be able to:
- Explain ways of ensuring safety of persons handling domestic animals
- Demonstrate correct positioning when handling animals
- Apply safety knowledge to prevent injuries when working with livestock at home or school
- Discuss appropriate methods of restraining animals
- Practise correct positioning when approaching animals
- Demonstrate holding appropriate parts of animals
- Discuss importance of maintaining safe distance
How can we ensure safety when handling animals?
- Healthy Planet Agriculture pg. 131
- Restraining equipment (ropes, halters)
- Protective clothing
- Docile animals for demonstration
- Observation - Oral questions - Practical assessment
5 4-5
Animal Production
Safe Handling of Animals - Practical safe handling of domestic animals
Safe Handling of Animals - Promoting safety of domestic animals in the community
By the end of the lesson, the learner should be able to:
- Handle docile animals using safe methods
- Apply appropriate restraining techniques
- Use learned handling skills to assist in routine animal management activities
- Create promotional materials on animal safety
- Develop talking points for promoting animal welfare
- Use knowledge to advocate for humane animal treatment in the local community
- Wear protective clothing before handling animals
- Practise restraining animals using appropriate methods
- Demonstrate correct approach and positioning
- Handle docile animals under guidance of stockman
- Write talking points for promoting safety of animals
- Create posters showing safe ways of handling animals
- Discuss how animal safety can be improved in the community
How can we ensure safety when handling animals?
- Healthy Planet Agriculture pg. 131
- Protective clothing
- Restraining equipment
- Docile animals
- School farm
- Healthy Planet Agriculture pg. 133
- Manila paper
- Marker pens
- Colouring materials
- Digital camera
- Practical assessment - Observation - Oral questions
- Project assessment - Observation - Oral presentations
6 1
Animal Production
Safe Handling of Animals - Excursion to observe animal handling practices
By the end of the lesson, the learner should be able to:
- Observe animal handling practices in the community
- Document safe and unsafe handling practices
- Apply observations to recommend improvements in animal handling at school or home
- Visit nearby farms to observe animal handling
- Take photographs of safe animal handling techniques
- Discuss observations with classmates
- Share experiences after the excursion
How can we ensure safety when handling animals?
- Healthy Planet Agriculture pg. 133
- Notebooks and pens
- Smartphones or cameras
- Protective clothing
- Written reports - Oral presentations - Observation
6 2
Animal Production
General Animal Health - Benefits of keeping animals healthy
By the end of the lesson, the learner should be able to:
- Explain benefits of keeping animals healthy in livestock production
- Describe how animal health affects productivity
- Connect animal health practices to higher profits and sustainable farming
- Use digital devices to search for information on benefits of healthy animals
- Discuss how healthy animals produce quality products
- Explain how healthy animals fetch high market prices
How is animal health important in animal production?
- Healthy Planet Agriculture pg. 135
- Digital devices
- Charts showing benefits of healthy animals
- Reference books
- Oral questions - Written assignments - Class discussions
6 3
Animal Production
General Animal Health - Benefits of keeping animals healthy
By the end of the lesson, the learner should be able to:
- Explain benefits of keeping animals healthy in livestock production
- Describe how animal health affects productivity
- Connect animal health practices to higher profits and sustainable farming
- Use digital devices to search for information on benefits of healthy animals
- Discuss how healthy animals produce quality products
- Explain how healthy animals fetch high market prices
How is animal health important in animal production?
- Healthy Planet Agriculture pg. 135
- Digital devices
- Charts showing benefits of healthy animals
- Reference books
- Oral questions - Written assignments - Class discussions
6 4-5
Animal Production
General Animal Health - Signs of normal health in livestock
General Animal Health - Signs of ill health in livestock
By the end of the lesson, the learner should be able to:
- Identify signs of normal health in livestock
- Describe characteristics of healthy animals
- Apply knowledge to quickly identify healthy animals when purchasing livestock
- Identify signs of ill health in livestock
- Compare signs of ill health and normal health
- Use knowledge to detect sick animals early for timely treatment and prevention of disease spread
- Observe healthy animals in school farm or nearby farm
- Discuss signs of normal health such as alertness, good appetite and smooth coat
- Record observations on healthy animal characteristics
- Discuss with a resource person signs of ill health in animals
- Compare characteristics of sick and healthy animals
- Observe pictures and videos showing sick animals
How is animal health important in animal production?
- Healthy Planet Agriculture pg. 136
- Healthy animals for observation
- Charts showing signs of health
- Digital devices
- Healthy Planet Agriculture pg. 136
- Pictures of sick animals
- Digital devices
- Resource person (veterinarian)
- Oral questions - Observation - Written tests
- Oral questions - Written assignments - Class discussions
7 1
Animal Production
General Animal Health - Preventive control measures against ill health
By the end of the lesson, the learner should be able to:
- Explain preventive control measures against ill health in livestock
- Describe proper housing and sanitation practices
- Apply preventive measures to maintain healthy animals and reduce veterinary costs
- Discuss preventive measures such as proper housing, sanitation and proper feeding
- Explain importance of vaccination and prophylaxis
- Discuss quarantine and its importance
What measures can be used to prevent animal diseases?
- Healthy Planet Agriculture pg. 137
- Pictures showing control measures
- Digital devices
- Charts on disease prevention
- Oral questions - Written tests - Class discussions
7 2
Animal Production
General Animal Health - Curative control measures against ill health
By the end of the lesson, the learner should be able to:
- Describe curative control measures against ill health
- Explain isolation and treatment of sick animals
- Connect timely treatment to reduced mortality and maintained productivity
- Discuss isolation and treatment of sick animals
- Explain dipping, spraying and drenching as control measures
- Discuss importance of culling in disease control
What measures can be used to prevent animal diseases?
- Healthy Planet Agriculture pg. 139
- Pictures showing treatment procedures
- Digital devices
- Sample drugs and equipment
- Oral questions - Written assignments - Observation
7 3
Animal Production
General Animal Health - Practical control measures in livestock production
By the end of the lesson, the learner should be able to:
- Carry out applicable control measures against ill health
- Practise sanitation in animal housing
- Apply disease control skills to maintain healthy animals in school or home enterprises
- Carry out cleaning and disinfecting of animal housing
- Practise proper feeding and watering of animals
- Assist in parasite control activities
- Record health management activities
What measures can be used to prevent animal diseases?
- Healthy Planet Agriculture pg. 140
- Cleaning equipment
- Disinfectants
- School farm animals
- Protective clothing
- Practical assessment - Observation - Written reports
7 4-5
Animal Production
General Animal Health - Practical control measures in livestock production
General Animal Health - Keeping animal health records
By the end of the lesson, the learner should be able to:
- Carry out applicable control measures against ill health
- Practise sanitation in animal housing
- Apply disease control skills to maintain healthy animals in school or home enterprises
- Explain importance of keeping animal health records
- Design simple health record templates
- Use health records to track animal welfare and plan disease prevention activities
- Carry out cleaning and disinfecting of animal housing
- Practise proper feeding and watering of animals
- Assist in parasite control activities
- Record health management activities
- Discuss types of health records (vaccination, treatment, deworming)
- Design simple health record templates
- Practise recording health management activities
What measures can be used to prevent animal diseases?
- Healthy Planet Agriculture pg. 140
- Cleaning equipment
- Disinfectants
- School farm animals
- Protective clothing
- Healthy Planet Agriculture pg. 140
- Sample health record templates
- Exercise books
- Digital devices
- Practical assessment - Observation - Written reports
- Written assignments - Practical assessment - Observation
8

Midterm

9 1
Animal Production
General Animal Health - Zoonotic diseases and public health
By the end of the lesson, the learner should be able to:
- Explain the concept of zoonotic diseases
- Identify common zoonotic diseases from livestock
- Apply knowledge to protect family members and community from animal-transmitted diseases
- Discuss diseases that can be transmitted from animals to humans
- Explain how to prevent zoonotic diseases
- Discuss importance of reporting notifiable diseases
How is animal health important in animal production?
- Healthy Planet Agriculture pg. 140
- Charts on zoonotic diseases
- Digital devices
- Reference books
- Oral questions - Written tests - Class discussions
9 2
Animal Production
Beekeeping - Factors considered in siting an apiary
By the end of the lesson, the learner should be able to:
- Explain factors to consider when siting an apiary
- Describe suitable locations for beehives
- Apply site selection knowledge to establish a productive apiary at school or home
- Discuss factors such as nearness to water and nectar sources
- Explain importance of shade and protection from wind
- Discuss why apiaries should be away from roads and homesteads
How are bees reared?
- Healthy Planet Agriculture pg. 142
- Pictures of apiaries
- Digital devices
- Reference books
- Oral questions - Written assignments - Observation
9 3
Animal Production
Beekeeping - Types of hives used in beekeeping
By the end of the lesson, the learner should be able to:
- Describe types of hives used in beekeeping
- Compare traditional and modern hives
- Select appropriate hive types based on available resources and production goals
- Study pictures of traditional hives (logs, baskets, gourds)
- Discuss Kenya Top Bar Hive and Langstroth hive
- Compare advantages of different hive types
How are bees reared?
- Healthy Planet Agriculture pg. 144
- Pictures of different hives
- Actual hives or models
- Digital devices
- Oral questions - Written tests - Observation
9 4-5
Animal Production
Beekeeping - The process of stocking a hive
By the end of the lesson, the learner should be able to:
- Describe the process of stocking a hive with bees
- Explain methods of attracting bees to a hive
- Apply stocking techniques to establish a bee colony
- Use digital resources to search for information on stocking hives
- Discuss methods such as using swarm nets and catcher boxes
- Explain how to attract bees using aromatic substances
How are bees reared?
- Healthy Planet Agriculture pg. 146
- Pictures showing hive stocking
- Digital devices
- Swarm net model
- Oral questions - Written assignments - Class discussions
10 1
Animal Production
Beekeeping - Safe apiary management practices
By the end of the lesson, the learner should be able to:
- Describe safe apiary management practices
- Explain how to control predators and pests in an apiary
- Apply management practices to maintain productive bee colonies
- Discuss providing water and flowering plants for bees
- Explain controlling predators like honey badgers and ants
- Discuss importance of timely harvesting and hive maintenance
How are bees reared?
- Healthy Planet Agriculture pg. 147
- Pictures showing apiary management
- Digital devices
- Beekeeping equipment
- Oral questions - Written tests - Observation
10 2
Animal Production
Beekeeping - Carrying out safe apiary management practices
By the end of the lesson, the learner should be able to:
- Carry out safe apiary management practices
- Demonstrate proper use of beekeeping equipment
- Apply management skills to maintain a school or community apiary
- Wear protective gear (beekeeping suit)
- Practise providing water for bees
- Carry out predator and pest control activities
- Assist in cleaning and repairing hives
How are bees reared?
- Healthy Planet Agriculture pg. 149
- Beekeeping suit
- Smoker and hive tool
- School apiary or model
- Practical assessment - Observation - Oral questions
10 3
Animal Production
Beekeeping - Unexpected behaviours of bees in a colony
By the end of the lesson, the learner should be able to:
- Explain causes of unexpected behaviours of bees
- Describe swarming, absconding and migration
- Apply knowledge to prevent bee colony losses through proper management
- Discuss causes of swarming in bee colonies
- Explain reasons for absconding and migration
- Discuss how to prevent unexpected behaviours through proper management
How are bees reared?
- Healthy Planet Agriculture pg. 150
- Pictures showing bee swarming
- Digital devices
- Video clips on bee behaviour
- Oral questions - Written assignments - Class discussions
10 4-5
Animal Production
Beekeeping - Honey harvesting equipment
Beekeeping - Honey harvesting process
By the end of the lesson, the learner should be able to:
- Identify equipment used for harvesting honey
- Explain the use of each harvesting equipment
- Select appropriate equipment for safe and efficient honey harvesting
- Describe the process of harvesting honey
- Simulate honey harvesting from a bee hive
- Apply harvesting techniques to obtain quality honey without harming bees
- Study honey harvesting equipment (smoker, hive tool, bee brush, protective gear)
- Discuss the use of each equipment
- Demonstrate handling of harvesting equipment
- Discuss steps in honey harvesting process
- Use mockup activity to demonstrate honey harvesting
- Explain importance of harvesting only mature honey
How are bees reared?
- Healthy Planet Agriculture pg. 151
- Honey harvesting equipment
- Pictures of equipment
- Digital devices
- Healthy Planet Agriculture pg. 152
- Model hive
- Harvesting equipment
- Video clips on honey harvesting
- Oral questions - Observation - Written tests
- Practical assessment - Observation - Oral questions
11 1
Animal Production
Beekeeping - Importance of beekeeping in the economy
By the end of the lesson, the learner should be able to:
- Explain the importance of beekeeping to the economy
- Describe benefits of bee products to farmers
- Connect beekeeping to income generation, employment and environmental conservation
- Discuss how bees contribute to pollination
- Explain economic benefits of honey and beeswax
- Discuss employment opportunities in beekeeping
- Present on importance of beekeeping to the community
How are bees reared?
- Healthy Planet Agriculture pg. 154
- Samples of bee products
- Digital devices
- Charts on benefits of beekeeping
- Oral questions - Written tests - Class presentations
11 2
Animal Production
Beekeeping - Importance of beekeeping in the economy
By the end of the lesson, the learner should be able to:
- Explain the importance of beekeeping to the economy
- Describe benefits of bee products to farmers
- Connect beekeeping to income generation, employment and environmental conservation
- Discuss how bees contribute to pollination
- Explain economic benefits of honey and beeswax
- Discuss employment opportunities in beekeeping
- Present on importance of beekeeping to the community
How are bees reared?
- Healthy Planet Agriculture pg. 154
- Samples of bee products
- Digital devices
- Charts on benefits of beekeeping
- Oral questions - Written tests - Class presentations
11 3
Animal Production
Animal Rearing Project - Developing a project plan
By the end of the lesson, the learner should be able to:
- Develop a project plan for rearing a selected animal
- Define project outcomes and scope
- Apply planning skills to establish viable poultry or beekeeping enterprises
- Discuss components of a project plan (outcomes, scope, timelines)
- Select an animal (birds or insects) for the project
- Write a project plan using provided template
How can animal rearing project be carried out?
- Healthy Planet Agriculture pg. 156
- Project plan templates
- Digital devices
- Reference materials
- Written assignments - Oral presentations - Observation
11 4-5
Animal Production
Animal Rearing Project - Preparing a budget for the project
Animal Rearing Project - Implementing the project plan (Site and structures)
By the end of the lesson, the learner should be able to:
- Prepare a budget for an animal rearing project
- Identify sources of funds for the project
- Apply budgeting skills to manage resources efficiently in farming enterprises
- Select a suitable site for the animal rearing project
- Construct appropriate structures for the selected animal
- Apply construction skills to create functional animal housing
- Discuss components of a project budget
- List items needed and their costs
- Identify sources of funds (school, donations)
- Present budget for approval
- Select suitable site for the project
- Construct brooder for chicks or fold for poultry
- Install feeders and waterers
- Prepare appropriate record templates
How can animal rearing project be carried out?
- Healthy Planet Agriculture pg. 158
- Budget templates
- Calculator
- Price lists of materials
- Healthy Planet Agriculture pg. 160
- Construction materials
- Tools and equipment
- Feeders and waterers
- Written assignments - Oral presentations - Project assessment
- Practical assessment - Observation - Project portfolio
12 1
Animal Production
Animal Rearing Project - Stocking the animal project
By the end of the lesson, the learner should be able to:
- Stock the animal project with appropriate animals
- Receive and settle new animals properly
- Apply stocking skills to establish healthy animal populations
- Source chicks or other animals from reputable suppliers
- Prepare structures for arrival of animals
- Receive and settle animals in their housing
- Begin routine feeding and watering
How can animal rearing project be carried out?
- Healthy Planet Agriculture pg. 160
- Chicks or selected animals
- Feeds and water
- Brooder or housing structure
- Observation - Oral questions - Project portfolio
12 2
Animal Production
Animal Rearing Project - Routine management practices
By the end of the lesson, the learner should be able to:
- Carry out routine management practices in the animal project
- Feed and water animals appropriately
- Apply daily management skills to maintain healthy and productive animals
- Feed animals according to their nutritional needs
- Provide clean water daily
- Clean feeders and waterers
- Maintain cleanliness in animal housing
How can animal rearing project be carried out?
- Healthy Planet Agriculture pg. 162
- Animal feeds
- Clean water
- Cleaning equipment
- Practical assessment - Observation - Written records
12 3
Animal Production
Animal Rearing Project - Routine management practices
By the end of the lesson, the learner should be able to:
- Carry out routine management practices in the animal project
- Feed and water animals appropriately
- Apply daily management skills to maintain healthy and productive animals
- Feed animals according to their nutritional needs
- Provide clean water daily
- Clean feeders and waterers
- Maintain cleanliness in animal housing
How can animal rearing project be carried out?
- Healthy Planet Agriculture pg. 162
- Animal feeds
- Clean water
- Cleaning equipment
- Practical assessment - Observation - Written records
12 4-5
Animal Production
Animal Rearing Project - Health management and record keeping
Animal Rearing Project - Evaluating the animal rearing project
By the end of the lesson, the learner should be able to:
- Carry out health management practices in the project
- Keep appropriate records for the animal project
- Use records to monitor animal health and plan management activities
- Evaluate the animal rearing practices carried out in the project
- Identify achievements and areas of improvement
- Apply evaluation skills to improve future animal rearing enterprises
- Vaccinate and deworm animals as per schedule
- Control parasites and diseases
- Keep feed, health and production records
- Share routine duty schedules among learners
- Discuss whether project goals were achieved
- Identify achievements made during the project
- Discuss challenges encountered and solutions
- Present areas of improvement for future projects
How can animal rearing project be carried out?
- Healthy Planet Agriculture pg. 164
- Vaccines and dewormers
- Record templates
- Protective clothing
- Healthy Planet Agriculture pg. 166
- Project records
- Project portfolio
- Evaluation templates
- Written records - Practical assessment - Observation
- Oral presentations - Written reports - Project portfolio
13-14

EXAM AND CLOSING


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